- 1 c. apple cider vinegar
- 1 c. oil (olive oil preferred, but any oil will work)
- 2 tsp. black pepper
- 4 tsp. Italian seasoning
- 2 tsp. garlic powder
In a recycled dressing bottle or reusable vinaigrette bottle, add all ingredients and shake well. Shake well before use, apply to salad of any sort(pasta or leafy green).


This was a great addition to the salad we had the other day. Much like Italian dressing, only a bit unique. Give it a try, you’ll like it.